Eating insects: Exploring the culture of bugs as food
When: Tue., April 19, 5:30 p.m. 2016
Pull up a stool, grab a drink and learn something new during Wayne State University's Knowledge on Tap speaker series. Join Julie Lesnik, assistant professor in Wayne State’s Department of Anthropology, as she discusses the burgeoning area of research and commerce dedicated to edible insects such as crickets, mealworms and other bug-related delicacies.