Staff Pick Menu

Dish 

Menu

• B-L-T

  apple wood smoked bacon, mixed lettuces, tomato, mayonnaise

  8.50
  

• Muffaletta

  ham, salami, provolone, pepperoncini- olive blend, herb vinaigrette on the side

  9.50
  

• Beef Tenderloin, Shrimp, Smoked Salmon

  4.50
  

• Pasta Marinara

  tomato sauce, red wine, garlic, fresh basil

  11.00
  W/chicken:  14.00
  W/shrimp:  15.00
  

• Hummus & Artichoke Quesadilla

  capers, olives, feta & jack cheeses

  10.00
  

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