The flavors at Crust are a revelation - not to mention the wines chosen to go along with them. Lots of people pick up a pizza after work, and maybe a six-pack. For not a lot more money, you can have more fun at Crust, where the "Naples classics" attest to the Neapolitan way of thinking, where crust is supreme.
chopped spinach in a bechamel sauce with roasted red peppers and artichoke hearts. served with homemade warm flatbread for dipping.
8.99
Chopped Chicken Salad
organic mesclun greens tossed with bacon, oven roasted corn, golden raisin, red onion, grape tomatoes, maytag blue cheese, and sliced chicken. dressed with a honey-lime vinaigrette and served with freshly baked focaccia bread.
11.79
Fresh Mozzarella Sandwich
tomatoes, fresh mozzarella basil and arugula with extra virgin olive oil and balsamic glaze.