Tucked into a corner of the Good Food Company, purveyors of organic and natural foods, the café serves cafeteria-style and by the pound, so you can tailor the meal to your appetite. The Middle-Eastern-heavy menu includes standards such as baba ghanouj, falafel and fattoush, or try a grainburger, baked or sautéed. Everything made fresh daily.
This article appears in Jun 24-30, 1998.
