GM Global Renaissance Center, #1404, Detroit 313-567-6837; joemuerseafood.com
While Joe Muer Seafood is relatively new, the
Muer brand, going back to 1929, is known throughout southeast Michigan. But the
relaunched institution also has a big staff, big menu and big dessert cart.
There are a number of offerings from a fairly classic raw bar, including
oysters, a poached shrimp cocktail and steamed mussels; original Muer dishes
include the Shrimp Ilene and deviled crab balls.
This article appears in Apr 25 – May 1, 2012.
