545 W. Nine Mile Rd., Ferndale; 248-547-6699
221 E. Washington St., Ann Arbor; 734-998-4746; bluenilemi.com
The Blue Nile is a great place to explore
traditional Ethiopian dining. This includes eating with your hands (although
American utensils are available on request), sharing the injera, a tangy flat
bread used to scoop up morsels of food. The menu includes a wide range of
vegetarian dishes, as well as some meat options. Spicy Ethiopian teas are
available, as well as a full bar.
This article appears in Apr 25 – May 1, 2012.
