Taqueria Lupita's

Wed, Jun 3, 1998 at 12:00 am

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Though located smack dab on Mexicantown's gringo-frequented strip, Lupita's caters to a back-home crowd. Prices are rock-bottom; rancheras dominate the Rockola; vegetarians are out of luck. The pinto beans — not refried — are the best in the city. Carne asada or al pastor are tangy and delicious. No plastic or alcohol.