Wednesday, April 13, 2005

Bringing back Bonnie

Posted By on Wed, Apr 13, 2005 at 12:00 AM

The “kitchen” here is a place where you can eat in for lunch or take out dinner or just stop by for cappuccino and a piece of one of the memorable pastries. Point to what you’d like from their refrigerated display cases and pay by the pound. A place where carnivores, vegetarians and vegans can dine in harmony. Desserts are a point of pride. Open daily except Sunday. Closes at 7 p.m., 6 p.m. on Saturday.

Continue reading »

Wednesday, April 6, 2005

Nothing bottled here but the wine

Posted By on Wed, Apr 6, 2005 at 12:00 AM

With fresh ingredients and plenty of imports from the old country, the Barbieri family is attempting to re-create an Italian café in Grosse Pointe with Café Nini, the latest restaurant to bear the name Da Edoardo. They have Mokarabia coffee, fresh mozzarella, prosciutto di Parma and mortadella with pistachios — all that’s lacking is a glass of wine to sip with the panini. The menu is soups, salads and sandwiches, plus an easy-to-fathom, affordable list of coffees.

Continue reading »

Best Things to Do In Detroit


Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.

© 2018 Detroit Metro Times

Website powered by Foundation