Wednesday, August 18, 2004

Soul elegance

Posted By on Wed, Aug 18, 2004 at 12:00 AM

Quality soul food in an elegant supper club setting downtown. Highlights on the menu include ribs, chicken-fried steak, buttermilk-battered catfish and meatloaf. There is a Cajun presence as well, with specialties like a richly textured Creole gumbo, Po’Boys and Chicken Voodoo.

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Wednesday, August 11, 2004

Bahn Thai

Posted By on Wed, Aug 11, 2004 at 12:00 AM

Though it’s not the lightest version of Thai food around and a number of its dishes need work, you can get a good meal here and the service is friendly and able.

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Wednesday, August 4, 2004

Still quite a catch

Posted By on Wed, Aug 4, 2004 at 12:00 AM

Desserts, especially the peach cobbler, are some of the best features of this upscale yet casual fish place. Try the warm chocolate cake with ganache if you've got time to wait -- it takes 17 minutes to prepare. Other excellent dishes include the salads, bouillabaisse and roast pork loin. A lower-priced lunch menu makes it an affordable treat.

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