Wednesday, October 23, 1996

Ocean Grille

Posted on Wed, Oct 23, 1996 at 12:00 AM

This spot for Birmingham locals is light and airy -- except when it comes to the seafood. The chef tends to overwhelm the delicate seafood tastes with complex preparations and sauces. Dishes closer to home, such as wild mushroom bisque and lake perch piccata, are fine.

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