Wednesday, October 23, 1996

Fran O'Brien's Maryland Crabhouse

Posted on Wed, Oct 23, 1996 at 12:00 AM

It's blue crab season now through October, so this casual seafood tavern is in prime time. The spiced crabs are served six to eight in an order at $24.95, including potatoes, coleslaw or salad, and are shelled by diners using mallets atop paper-covered tables. A mess, but enjoyable. Then menu also includes burgers, sandwiches and ribs for those who don't want to go into combat for their meal.

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