Restaurant bar, European, French, Italian, Good To-Go, Takeout - Covid, Curbside Pickup - Covid, Order By Phone - Covid, Staff Pick, Menu
Features: Beer, Liquor, Private Room, Dinner, Late Night Food, Appetizers, Desserts
Payment Type: Master Card, Visa
French goat cheese rolled in sesame seeds and baked...served on arugola tossed in a walnut vinaigrette.
traditional onion soup enhanced with shallots and chives...served with a crpstine and a slice of gruyère for you to finish at home under a broiler.
romaine,red leaf and radicchio wotj tomato wedges.
Fresh fillet of salmon grilled with shrimp.... served on a tomato vinaigrette...topped with fresh asparagus and green onions. Served with potatoes
Linguini tossed with crumbled garlic sausage, capocolla ham, sliced hot peppers and romano cheese.
Local Culture Creative
