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Maine Lobster & Jumbo Lump Crab Cake
served with red pepper aioli
14.00
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French Onion Soup
caramelized onions, gruyere & provolone cheese
8.00
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Rugby Chopped Salad
artisanal lettuce, red wine vinaigrette, radish, scallions, tomatoes, chickpeas, cucumber, egg, ricotta salada & grissini
14.00
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Roasted Organic Chicken Breast
butternut squash, cipollini onion, baby carrot, turnip,buttermilk biscuit, black garlic jus
30.00
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14oz Veal Chop
42.00
