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Plant-Based Holiday Cooking Extravaganza: All-NEW Dishes for 2019

When: Tue., Nov. 12, 6:30-8:30 p.m. 2019
Phone: 248-325-8453
Price: $45
Enjoy plant-based cooking demonstrations of all-NEW holiday dishes sure to impress at any gathering. The delicious and healthy dishes are NEW recipes chosen especially for this event! Featuring FAVORITE plant-based chefs and local restaurants, including: Amber Poupore, Debra Walter, and GreenSpace; hosted by our own Denise Kling-Pelto, PBNSG Culinary Curator. Try NEW delicious samples and get the recipes to make these mouthwatering holiday dishes at home! Tickets are limited! Don't delay. Mark you calendar now! Please visit for tickets and more information.


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