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New Year's Eve at Frame 

When: Sun., Dec. 31, 6:30 & 9:30 p.m. 2017
Price: $75
www.framehazelpark.com
Acclaimed “Guns and Butter” chef Craig Lieckfelt returns for one last pop-up in 2017. Menu includes pierogi and kielbasa, stuffed cabbage, mushroom soup, and more.

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