Korean, Menu
Offering Korean cuisine for both the daring and the meek.
Features: Liquor, Delivery, Dinner, Lunch, Take Out
Payment Type: Master Card, Visa
Mung bean crepes with diced zucchini, scallions and red onions, with a spicy soy dipping sauce
Beautiful big eye tuna lightly seared, served with a ginger-miso sauce, wasabi oil, julienned jicama salad and crispy sushi rice
Three miniature variations of crème brûlée
Fresh brewed loose leaf organic Nilgiri Indian black tea
