See our Best of Detroit 2020 winners.

This is a past event.

How To Food Truck -101

When: Mon., Aug. 24, 7-9 p.m. 2015
Phone: 248-254-3912
Price: $20+
Join Richard Myrick, author of Running a Food Truck For Dummies and Editor-In-Chief of, at The Menagerie in downtown Pontiac for a look into the fastest growing trend in the food service industry. Get a real-life look into this “glamorous” business and learn if it’s a good fit for you.


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