Comedy club, Menu
truffle toast, bolivian rose salt, kumquat and pineapple compote
pastry, mushroom duxelle, gyuere, golden beets, roasted potatoes and veal tyhme reduction
avocado and sweet pea mousse, parisienne carrot, yuzu cream duble
includes: amuse, soup salad, fish, intermezzo, entree, cheese and dessert courses
Steve Bills w/ Kate Brindler
