Freshly baked Idaho potato shells fried and filled with Monterey Jack & Cheddar, crispy corned beef, and chopped scallions. Served with sour cream
9.99
Happy Hour:
5.00
Grilled Vegetable Boxty
Fire grilled zucchini, onions, peppers, mushroomsand broccoli tossed in a roast garlic and balsamicglaze, finished with bleu cheese sauce
12.99
Wagyu Bacon & Cheese
Special breed of Japanese cattle that is known for its intensely marbled beef which creates distinctive rich and tender flavor compared to other beef. One half pound fresh ground Wagyu patty char grilled and topped with sugar cured thick cut peppered bacon and smoked Gouda cheese. Served with side of artisan greens and pickle chips
15.99
Baked Mac & Cheese
Gemelli pasta tossed in a house-made three cheese sauce, topped with Parmesan, Jack & Cheddar cheese. Finished with Panko breadcrumbs and baked to perfection
13.99
Mahi Mahi Provencale
Mahi filet seasoned and char grilled, served on a bead of our house banchee potatoes, finished with a fresh tomato Provencale sauce
