tender and soft savory crumb, lightly topped with fresh vegetables and imported cheese; a lunchtime favorite.
natural wheat flour, purified water, olive oil, barley malt, sea salt, a touch of yeast. fresh herbs, vegetables, cheese added on top.
Whole Wheat Levain
best whole wheat european bread around; moist and open texture..
whole wheat flour, natural wheat flour, purified water, sea salt, sourdough starter, biga starter
Rochester Rye
lighter rye bread, but substantial and flavorful.
rye flour, natural wheat flour, purified water.. barley malt, sea salt corriander, caraway, sourdough starter, biga starter
Asino Cheese-garlic
roasted garlic and imported italian cheese, blended beautifully in this full flavored loaf
natural wheat flour, purified water, whole wheat flour, garlic, asiago cheese, sea salt, yeast.
Michigan Cherry-chocolate
special dessert treat, with with just the right balance of sweet and tart flavors.
natural wheat flour, purified water, whole wheat flour, dry cherries, belgian chocolate, sea salt, biga starter
