Cocktail lounge, Dance club, Menu
Features: Beer, Liquor, Private Room, Reservations
chilled jumbo shrimp with andiamo cocktail sauce and lemon wedge.
blackened beef tenderloin, mixed field greens and grilled tri-color peppers with balsamic vinaigrette, topped with chevre cheese and frissa onions.
breaded chicken breast topped with tomato sauce and fontina cheese.
classic Italian white bean soup with pasta.
chicken tenderloins tossed with bow tie pasta, onions, wild mushrooms, cannellini beans, spinach, tomato filets and Asiago cheese.
