returns to Royal Oak this weekend, promising locals an entire evening of shoveling life-shortening provisions down our gullets.
Over 2,000 pounds and five varieties of bacon will be donated by Dearborn Brand for the event, and some 40 local restaurants will be on hand to whip up bacon-infused concoctions for sampling (think sausage wrapped bacon balls and apple caramel bacon waffles, among other things).
Adult beverages, including beer and craft cocktails, will also abound to help coat the stomach.
The event takes place on Friday, April 17 from 7:30 to 11 p.m. at the Royal Oak Farmers Market. Tickets and additional information can be found here