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Staff Pick Menu
Avalon International Breads 

422 W. Willis
Detroit, MI 48201
Midtown
(313) 832-0008

Hours: Sun: 8am-4pm, Mon: 6am-6pm, Tue: 6am-6pm, Wed: 6am-6pm, Thu: 6am-6pm, Fri: 6am-6pm, Sat: 6am-6pm

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Restaurant Details

If you like your sandwiches made for you, show up at lunchtime as the focaccia comes out of the oven. It might be topped with organic roasted zucchini, tomatoes, basil and Parmesan. Avalon has branched out from the baguettes and crusty peasant loaves that have brought bread-starved customers flocking for years. Now brioche, scones and cinnamon rolls expand the meaning of “bread.”

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Payment Type: Master Card, Visa

No reservations accepted

Menu

  • Club Sandwich

    Grobbels turkey, Dearborn ham, thick cut bacon, herb mayo, lettuce mix, and tomato on toasted Farnsworth Family Farm Bread

    8.50

  • Mama Mia Focaccia

    Garlicky hearth-made tomato sauce topped with provolone, parmesan, and mozzarella.

    4.00

  • Boston Blvd Bowl

    Potatoes, Brother Nature spinach, before the Butcher vegan italian sausage, pickled onions, and hearth-made garlic tomato sauce.

    7.50

  • Scone

    Selection varies daily: lemon blueberry, chocolate cherry, cinnamon swirl, cheddar rosemary.

    3.50
    12.50

  • Poletown Rye

    Deliciously earthy and tangy rye bread made with 30% rye flour and 70% white wheat flour.

    4.50
    6.60
See full menu...
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P.O. Box 20734

Ferndale, MI 48220

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