Support Local Journalism. Donate to Detroit Metro Times.
General, Menu
Seasoned Italian risotto rolled and filled with mozzarella cheese, topped with pomodoro sauce.
mixed greens tossed in a sweet and sour dressing, topped with bacon bits, hard boiled egg and crumbled bleu cheese.
veal shank served in its natural sauce with housemade fettucine.
delicate chicken broth with pasta.
spaghetti with meat or tomato sauce.
