an appealing assortment of buffalo wings, rich mozzarella sticks and homemade toasted ravioli cooked to perfection
9.95lightly breaded quick fried domestic squid served with marinara sauce
8.95served with tortilla chips.
7.95four jumbo gulf shrimp, sauteed in white wine, lemon and garlic butter, decorated with parsley and vine-ripened diced tomato, accompanied by toasted garlic bread
10.95served with ranch dressing
7.95portabella mushroom topped with shrimp, scallops, spinach, lemon wine sauce and baked with provolone cheese
9.95rich mozzarella sticks lightly breaded, quick-fried to a golden brown and served with housemade marinara sauce.
6.95meat ravioli lightly breaded and toasted to a golden brown, topped with fresh parmesan and parsley, served with our own marinara sauce
8.50crisp mixed greens with tomato wedges, onions, cucumbers, and croutons.
5.50grilled salmon, served atop a bed of mixed spring greens, accompanied by pine nuts, gorgonzola cheese, sun-dried cranberries, tossed with raspberry vinaigrette
12.50crisp mixed greens, feta cheese, greek olives, tomato wedges, cucumber slices, mushrooms, beets and our housemade italian dressing
8.50chopped broccoli, tomato, cucumber, black olives, mozzarella cheese, and a hint of dill, all tossed with our pasta and our housemade italian dressing.
8.95crisp romaine lettuce, giant croutons, parmesan cheese, and our housemade caesar dressing
8.50crisp mixed greens, feta cheese, greek olives, tomato wedges, cucumber slices, mushrooms, beets, imported salami, provolone cheese and our housemade italian dressing
8.95shrimp, crab, diced tomato, and spinach
S: 17.95creamy pesto sauce, smoked chicken, artichokes, sun-dried tomatoes and mozzarella cheese
S: 14.95beef tenderloin sauteed in garlic seasoning with greeen peppers, onions, mushrooms, fresh tomatoes and black olives.
S: 16.95pepperoni, bacon, ground beef, italian sausage, ham, mushrooms, green peppers, onions, anchovees, black olives, hot peppers, fresh tomato
pepperoni, mushrooms, greeen peppers, onions, and ground beef.
S: 13.95a half pound of hand selected ground choice beef cooked open flame.
7.50topped with seasoned grilled onions, mushrooms, green peppers and melted provolone cheese. served on a grilled onion roll.
8.95stacked turkey, ham, bacon, lettuce, tomato, provolone cheese and mayo. served on grilled sourdough bread
8.95imported salami, imported ham, provolone cheese, lettuce, tomato and our famous italian dressing. served on a toasted sub bun
9.50hand cut new york steak cooked on an open flame to your liking, topped with seasoned grilled onions and mushrooms. served on a grilled steak bun.
10.95traditional layers of pasta with four cheeses and our meat sauce. stacked high
14.50penne pasta with meat or marinara sauce.
12.95meat or cheese filled pasta pillows served with meat or marinara sauce.
14.50served with your choice of meat sauce, marinara sauce, butter and garlic, olive oil and garlic, or palomino sauce.
12.50a rich creamy alfredo sauce atop ribbon thin egg spinach noodles
13.50smoked chicken accompanied with tasty portabella mushrooms and sun-dried tomatoes, all tossed in our creamy pesto sauce
16.95imported rigatoni in a chunky tomato-spinach, olive oil sauce, topped with grilled chicken and mozzarella cheese
15.95linguini noodles tossed with olive oil, diced tomato, spinach, roasted garlic, shrimp and mussels.
17.95tri colored tortellini noodles stuffed with cheese and joined with strips of grilled chicken breast topped with our own creamy palomino sauce
15.95plump half chicken deliciously seasoned with lemon butter and sprigs of aromatic rosemary. baked to a rich golden brown
13.95a half slab of our award winning ribs, cooked to a perfection with an array of seasonings and topped with our own tangy barbeque sauce
15.25choice 12 oz. center-cut new york strip steak, marinated and chargrilled to the perfect temperature. drizzled with a mouth watering zip sauce
21.95marinated chicken skewers, broiled to perfection and served on a bed of seasoned rice and a side of sauteed vegetables
16.95usda choice 8 oz. cut of filet mignon char-grilled to your taste with mushrooms. served with zip sauce over fried eggplant
25.95broiled lake superior whitefish seasoned with lemon butter
16.95fresh atlantic salmon grilled and topped with lemon dill sauce
17.95golden brown beer battered jumbo shrimp.
17.95sauteed yellow lake perch topped with artichoke hearts, diced tomatoes and lemon butter wine sauce
19.50atlantic cod fillets, hand dipped in our own flavorful beer batter. served golden brown with a zesty tartar sauce
13.95veal scallopini lightly breaded, sauteed with garlic, topped with meat sauce and melted cheese.
19.95veal scallopini lightly breaded, sauteed with garlic, fresh mushrooms, lemon, parsley, and a white wine sauce
19.95breast of chicken lightly breaded and topped with melted cheese and meat sauce
16.95breast of chicken lightly breaded, sauteed with garlic, fresh mushrooms, lemon, parsley, and a white wine sauce.
17.95breaded eggplant layered with tomato sauce and cheeses
15.95veal scallopini lightly breaded, sauteed with fresh mushrooms and creamy marsala wine sauce
19.95breast of chicken, lightly breaded, sauteed with fresh mushrooms and creamy marsala wine sauce
17.95chicken parmesan, lasagna and fettuccini alfredo
18.95Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.