Bistro in Detroit

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227 Bistro

227 Main St, Rochester Oakland County

(248) 652-2585; (248) 652-2570 (FAX)

Steak, Bistro, Kid Friendly

Enjoy casual dining and creative cuisine such as steak, seafood and pasta in a relaxed atmosphere. Includes an extensive wine list, upstairs balcony dining, and vegetarian friendly selections.
Angelo's Bistro

6263 Orchard Lake Road, West Bloomfield Oakland County

(248) 855-3993; (248) 855-3994 (FAX)

American, Greek, Italian, Bistro, Kid Friendly

Our philosophy is simple -- graciously serve outstanding Italian cuisine in a comfortable, relaxing environment. Our promise is to use only the finest, freshest ingredients available, to offer prompt, courteous service and deliver high value for our guests' dollar. You will find traditional Italian and light Continental specialties on the Angelo's Bistro menu. If there is something you'd like, but don't see, let us know. Maybe we would like it too! While we are a moderately priced restaurant, we will never stint on quality, quantity or service. We want all of our guests to feel comfortable and at home. We encourage you to use our service, either from your server or by telephone. You will find the food to be the same level of quality as served in the restaurant. We will be delighted to cater your birthday party, bridal shower -- almost any occasion -- just ask our manager for further information. Enjoy your food and let us know how you feel about our restaurant.
Assaggi Mediterranean Bistro

330 W. Nine Mile Rd., Ferndale Oakland County

(248) 584-3499; (248) 584-2143 (FAX)

Eclectic, Italian, Mediterranean, Bistro, Good To-Go, Takeout, Curbside Pickup, Staff Pick

Known for its attractive atmosphere and creative menu, Assaggi's menu skips along the northern coast of the Mediterranean from Spain to Lebanon. There's seating for 80 in the al fresco patio, where a garden of tomatoes, peppers, basil, flowers and other herbs — and statuary including reproductions of the "Venus de Milo" and Michelangelo's "David" — conjure the atmosphere of Tuscany. And, happily, the sound of the fountain drowns out the traffic on Nine Mile Road.
Atlas Global Bistro

3111 Woodward Ave. Detroit

(313) 831-2241

Bistro, Romantic, Staff Pick, Menu

At Atlas, you’ll find Carolina catfish, pork taquitos, short ribs, ravioli and polenta, Hawaiian shrimp and Moroccan beef. Ingredients — which don’t necessarily remain with their cuisine-of-origin — include lemongrass, cactus, Gorgonzola, wasabi, coconut, pancetta, caviar and black-eyed peas. It may sound like the chef is confused, but even if he were, open-minded taste buds should not quibble with the results.
Bath City Bistro

75 Macomb Place, Mount Clemens Macomb County

(586) 469-0917; (586) 469-0872 (FAX)

Restaurant bar, Italian, Seafood, Bistro, Kid Friendly

A recently completed renovation has brought the Bath City Bistro back to its original turn-of-the-century glory. The walls are decorated with historical photographs of Mt. Clemens from its heyday as "Bath City, USA" The Bistro's main attraction is its three lanes of trough bowling, a traditional Belgian sport that could be described as a cross between boccie ball and shuffleboard. You can enjoy your favorite beverage while trough bowling with new friends, or sit back and watch others play from the main dining room. The Bistro is open for lunch and dinner, with a menu that includes a wide variety of appetizers, steaks, calzones and seafood (the mussels are a Belgian favorite).
Bistro 222

22266 Michigan Ave., Dearborn Detroit

(313) 792-7500; (313) 792-8085 (FAX)

American, French, Italian, Mediterranean, Bistro, Romantic

Mediterranean-inspired menu including: main course salads, gourmet pizzas, pastas, gourmet signature sandwiches and Bistro Favorites.
Boodles

935 W. 11 Mile Rd., Madison Heights Detroit

(248) 399-5960; (248) 399-5038 (FAX)

Restaurant bar, Seafood, Steak, Bistro, Staff Pick

Steak dominates the fare and there’s nothing on the menu that would make a meat-and-potatoes lover squirm. Six dishes under the heading “VIP” are flambéed at two stations in the dining room. All of the entrées we tried were very good: seafood strudel ($16.95), fettuccine carbonara (prepared with chicken), veal Marsala, seafood marinara ($17.95). Sides are predictable, such as green beans. Soup or salad comes with entrees; the clam chowder, which we had in both the New England and Manhattan variations, is terrific. Service is a serious issue that needs attention from management.
Canton Village Grill

44314 Cherry Hill Rd., Canton Detroit

American, Deli, Seafood, Salads, Soup, Bistro, Burgers, Kid Friendly

"Canton Village Grill is a neighborhood bar and bistro featuring American cuisine including high quality sandwiches, salads, pastas and dinner. The warm, upscale décor accents the contemporary feel of the open ceiling as well as the large, bright windows across the front of the restaurant. The dining room features a full view of the open kitchen and culinary production. The Grills American cuisine features regionally available ingredients and ethnic influences from all over the world. Traditional flavor and ingredient combinations are served along side the newer cuisines and flavors now entering our collective palate. Try the bar for a wide selection of domestic and imported beers while taking in your favorite sports team on our many flat screen TVs. The combination of classic elegance and sporty flair make this a great meet-and-greet space. Weekday service is fast casual lunch, while evenings and weekends are full service in the bar and dining room."
Common Grill

112 S. Main, Chelsea Detroit

(734) 475-0470; (734) 475-0681 (FAX)

American, Seafood, Bistro, Staff Pick, Kid Friendly

Specializing in fresh seafood, pasta and grilled meats. Bistro-type atmosphere; small town but cutting edge.
Dish

18441 Mack Ave. Detroit

(313) 886-2444

American, Eclectic, Salads, Soup, Bistro, Staff Pick, Menu

Upscale takeout.
Henry Autograph-Collection

300 Town Center Dr., Dearborn Detroit

(313) 253-4475; (313) 441-2051 (FAX)

Breakfast, Seafood, Steak, Bistro, Kid Friendly, Romantic

Exceptional regional cuisine prepared with the freshest locally obtained products available. The Grill presents handcrafted dishes created on a foundation of organic and sustainably farmed local produce. The menu features all-natural ranched meats and responsibly harvested seafood; all paired with a magnificent wine collection inclusive of bio-dynamically conceived varietals. Simply put, it's food the way nature intended.
The Hub Sports Bistro

16780 21 Mile Rd., Macomb Detroit

(586) 226-3399

American, Pizza, Steak, Salads, Soup, Bistro, Burgers, Menu

The perfect place to join your friends for a night out on the town, to watch the game, or to grab a bite to eat. The Hub features a modern decor of slate and hardwood with a casual atmosphere. We have 20 different flavors of beers on tap and 20 HD televisions to watch your favorite team. Stop in to check out our custom keg cooler and great meals. You will quickly understand why many of our customers think our burger is the best on the East Side.
Josephine Creperie and Bistro

241 W. Nine Mile, Ferndale Oakland County

(248) 399-1366

American, Sweets, Vegetarian Menu, Bistro, Kid Friendly, Romantic

If you want it done right, do it yourself. At Josephine, the patés and the wines are all made on the premises. Co-owners Jeanine Henson and Bob Zagar work the floor themselves, resulting in professional, knowledgeable, and caring service. They’re serving a short menu of French or French-inspired dishes that begins and ends with crêpes, but also includes onion soup, coq au vin, and beef bourguignon. Forget preconceptions about puny crêpes. At Josephine, an entreé crêpe is both filled and topped with goodies, and, with its sides, it's plenty for a meal.
Mediterranean Bistro

28500 Schoolcraft, Livonia Detroit

(734) 513-5357

Cocktail lounge, Restaurant bar, Greek, Italian, Mediterranean, Middle East, Seafood, Bistro, Kid Friendly, Romantic

Sophisticated but casual in a Bistro setting with cuisines of the Mediterranean, as well as classic American dishes. Entrees combine the taste of the Mediterranean with an artful presenation. The bistro is ann established wine destination and lively bar, as well as an entertainment venue every Friday and Saturday, featuring local bands. We feature dishes such as our famous prime rib, Greektown lamb chops, mussels di Napoli, fettucini and a full menu of Lebanese cusine. Enjoy a fun-filled evening of entertainment and fine dining at prices that will keep you comming back.
Oak City Grille

212 W. Sixth St., Royal Oak Oakland County

(248) 556-0947

Seafood, Steak, Bistro, Romantic

The Grill is a step up from owner Mike Sophiea’s last restaurant, Rumors, the now-shuttered, venerable burger-and-beer joint that arrived on Main Street in 1985, when then-sleepy Royal Oak was best known for its army-navy store. Compare those humble beginnings with a menu that spills over with filet mignon, peppercorn sirloin, blue filet and pecan-encrusted trout. With a full kitchen ably presided over by Chris Lambert, formerly of Big Buck Brewery, and his two capacious rooms patrolled by Sean Gagnier, formerly of Bacco and Forté, Sophiea’s new enterprise fills several gaps on the Royal Oak entertainment-dining scene by providing live music Tuesday through Saturday and traditional American cuisine at decent prices.