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Upscale sports bar and grill located on the northwest corner of Telegraph and 12 Mile in the heart of Southfield. Features 7 high definition big screens to catch the game on.

Full-service breakfasts, dinners, and Sunday brunches; cafeteria-style lunches featuring homemade muffins and waffles, and vegetable primavera pasta w/artichoke hearts. Catering service available.

Casual dining, in-house banquets, catering, and delivery to home or office.
Our specialty is BBQ ribs, but our broasted chicken is also the best -- all served in a comfortable and pleasant family atmosphere. We've been in business 23 years! Good food and service; lunch specials from $4.95 (11 a.m.-4 p.m., Mon.-Fri.). Movie and dinner packages available.
Amici’s Pizza fans in Berkley, Southfield and Birmingham now have their favorite gourmet pizza closer at hand. In addition to takeout and delivery service, the new Amici’s has a small sit-down dining area, freshly painted in warm, fresco-like colors. Free pizza samples are often distributed while you wait for your order. Owner George Stark stresses that Amici’s uses only the freshest ingredients for its long list of specialty pizza toppings, from artichoke hearts to roasted garlic and fontina cheese. Vegan combos and tofu cheese are also on the menu. The tomato sauce is made with fresh herbs, hand-stripped from the stem. Stark says Amici’s goes through four pounds of fresh thyme and 40 pounds of freshly roasted garlic each week. They prepare 15 specialty combinations, including the customer favorite — blackened chicken with scallions, Monterey Jack cheese and tomato-herb sauce — or you can build your own, on traditional or whole wheat crust. All pizzas are topped with Amici’s signature fresh herb sprig. Amici’s also serves salads with homemade dressings, soft breadsticks, specialty sandwiches and lasagna.
We are a family oriented restaurant featuring Greek and Italian dishes. Our Greek sandwiches are the best and our signature salad - Motown Delight - is very popular.
Stop in for Mamma Rosa's authentic Italian recipes. The menu features a multitude of homemade pasta and killer sauces. This place has been an Ann Arbor favorite for years.
At Atlas, you’ll find Carolina catfish, pork taquitos, short ribs, ravioli and polenta, Hawaiian shrimp and Moroccan beef. Ingredients — which don’t necessarily remain with their cuisine-of-origin — include lemongrass, cactus, Gorgonzola, wasabi, coconut, pancetta, caviar and black-eyed peas. It may sound like the chef is confused, but even if he were, open-minded taste buds should not quibble with the results.
Beautifully decorated internet cafe located in historic downtown Port Huron with seasonal outdoor dining.

Large American menu ranging from traditional favorites such as the Reuben and classic triple-decker Club Wilkinson to low-carb options.

Located in the heart of downtown Ann Arbor. California-style Mexican cooking. Everything made fresh, except the tortillas.
Falafel-heads come year-round for Beirut Palace's fresh raw juices, daily vegetarian soups and specials, and fresh bread, but the palace packs them in during the warm months with their commodious outdoor seating area for 80, where you can have your gherkins and gawking together while smoking flavored tobacco out of a nargileh.
Pizza, salads, calzones, oven-baked subs and wings .
Home made dough & fresh toppings make the difference - Big guy's is the best pizza you will ever taste! We are a family owned and operated business. We take great pride in bringing you a great pizza for lunch. dinner, or even a late night snack. Come in and enjoy our pizza!
142 total results

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