You searched for:

Start over

Search for…

Narrow Search

98 results

Family owned restaurant, bar and banquet facility.

Upscale sports bar and grill located on the northwest corner of Telegraph and 12 Mile in the heart of Southfield. Features 7 high definition big screens to catch the game on.
A favorite watering hole for Detroit's newspeople, Red Wings fans and all types of metro Detroiters. They come for the atmosphere and stick around for the burgers and typical pub grub.
Cheerful brew-pub with housed-brewed suds. Good, upscale pub food. Awarded Best Brew Pub in the Midwest by Brew Pub Magazine and Best Brew Pub in Michigan by Microbrew and Brew Pub Guide. Beer tasting the second Thursday of every month from 7-9 pm. Tickets are $20 and include a light appetizer.
Bad Brads BBQ has one simple goal: produce the best possible BBQ everyday. Our philosophy of "From our Smoker to your Plate" is a passion that begins everyday at 5 a.m. Bad Brad's way is "slow and low" beef brisket and pork shoulder steeped in fruit wood & hickory smoked for up to 14 hours. Our everything from scratch kitchen is a labor of love that begins with a respect for great ingredients, attention to detail and a refusal to take short cuts. We truly believe you can taste the difference.

Bagger Dave’s is more a full-service restaurant than its fast-food competitors, even if the burgers, fries and sandwiches are often delivered to the table wrapped in paper bags. Affordable bottled beer and wine by the pour, sophisticated jazz playlist and woodsy Up-North interior.

Baileys and Fox in the Hound are relaxed pub enviroments. More than 20 TVs, 40 beers on draft, eight pool tables and gorgeous servers. Home of $2 Tuesdays where all draft beers are just $2.
Casual waterfront dining, open year 'round. Daily specials.

Local bar and grill serving 15 signature burgers, pizza complete with home-made dough and specialty sandwiches.

Irish pubs, which have long been a feature of the American drinking scene, have become a worldwide phenomenon, flourishing in such unlikely venues as Moscow and Tokyo. And so it makes sense that the Blarney Stone's everyday menu is all-American pub grub. The Susie-Q-Fish & Chips dinner ($10.95) is based on the original recipe of the celebrated drive-in restaurant. Burton fries his freshly-cut scrod encased in a secret-recipe batter that emerges as a thick, crispy but surprisingly light crust, accompanied by house-made tartar sauce and Susie's vinegar-based cole slaw. Try the order of five flavorful burger sliders ($5.95) - with pickles, onions and a tomato-mustard sauce. There are 10 other burger varieties, including, again for the health-conscious, bison or turkey.

This east side staple has been bringing a little piece of Memphis to Macomb County for years, featuring some of the Detroit area’s best blues bands. The venerable restaurant serves a full menu of tavern fare such as steaks, pizza and burgers; lake perch is a house specialty. And live rip-roaring blues can be seen and heard every night except Monday and Thursday at the Goose.

A burger lover's institution since 1990. Great beer list, generous pours, and a contemporary wine list. T-shirts and underwear dress code. Our menu was voted by the Michigan Restaurant Association in 1998 as best under $10 per guest. The baby back ribs, oversized salads and sandwiches round out the award winning menu.
Daily homemade specials plus burgers, sandwiches and more.
98 total results

Best Things to Do In Detroit

Newsletters

Never miss a beat

Sign Up Now

Subscribe now to get the latest news delivered right to your inbox.