Seafood in Detroit

88 results

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  • Alban's Bottle & Basket of Birmingham

    35064 Woodward Ave., Birmingham Oakland County

    (248) 258-5788; (248) 258-3262 (FAX)

    Casual dining, in-house banquets, catering, and delivery to home or office.
  • Alice's Bar & Grill

    2704 Livernois Ave. Detroit

    (313) 841-4250

  • Bath City Bistro

    75 Macomb Place, Mount Clemens Macomb County

    (586) 469-0917; (586) 469-0872 (FAX)

    A recently completed renovation has brought the Bath City Bistro back to its original turn-of-the-century glory. The walls are decorated with historical photographs of Mt. Clemens from its heyday as "Bath City, USA" The Bistro's main attraction is its three lanes of trough bowling, a traditional Belgian sport that could be described as a cross between boccie ball and shuffleboard. You can enjoy your favorite beverage while trough bowling with new friends, or sit back and watch others play from the main dining room. The Bistro is open for lunch and dinner, with a menu that includes a wide variety of appetizers, steaks, calzones and seafood (the mussels are a Belgian favorite).
  • Bayview Barge

    32760 S. River, Harrison Township Detroit

    (586) 783-7862

    Casual waterfront dining, open year 'round. Daily specials.
  • Benihana (phone disconnected)

    21150 Haggerty Rd., Northville Detroit

    (734) 348-7900

    Table-top cooking with a full Japanese sushi bar. Let Benihana's chefs entertain you while you eat. Enjoy steak, chicken and shrimp prepared right in front of you in a wonderful Asian atmosphere, perfect for lunch or dinner. Taste one of our specialties, such as the Benihana Delight served with chicken and shrimp, Japanese onion soup, Benihana salad, shrimp appetizer, hibachi vegetables, steamed rice, Japanese hot green tea and ice cream. Take-out sushi available.
  • Benihana

    18601 Hubbard Dr., Dearborn Detroit

    (313) 593-3200

    Table-top cooking with a full Japanese sushi bar. Let Benihana's chefs entertain you while you eat. Enjoy steak, chicken and shrimp prepared right in front of you in a wonderful Asian atmosphere, perfect for lunch or dinner. Taste one of our specialties, such as the Benihana Delight served with chicken and shrimp, Japanese onion soup, Benihana salad, shrimp appetizer, hibachi vegetables, steamed rice, Japanese hot green tea and ice cream. Take-out sushi is available.
  • Benihana

    1985 W. Big Beaver Rd., Troy Oakland County

    (248) 649-6340

    Table-top cooking with full Japanese sushi bar. Let Benihana's chefs entertain you while you eat. Enjoy steak, chicken and shrimp prepared right in front of you in a wonderful Asian atmosphere, perfect for lunch or dinner. Taste one of our specialties, such as the Benihana Delight served with chicken and shrimp, Japanese onion soup, Benihana salad, shrimp appetizer, hibachi vegetables, steamed rice, Japanese hot green tea and ice cream. Take-out sushi available.
  • Big Fish Seafood Bistro

    700 Town Center, Dearborn Detroit

    (313) 336-6350; (313) 336-5711 (FAX)

    "The Big Fish concept is Chuck Muer Restaurant's answer to filling a market void for high quality, moderately priced, casual seafood restaurants. The restaurant was given the name Big Fish because that is how each and every guest is meant to feel when dining at the restaurant -- like a 'Big Fish'. Big Fish offers two open dining rooms, an outdoor patio and what may be the largest steamer/cocktail bar in town. On Wednesday nights throughout the summer, guests enjoy the very successful 'Pati Jazz' on the outdoor patio featuring local talents. Throughout the year, there is live entertainment in the lounge." – from the Big Fish Web site.
  • Blue Goose Inn

    28911 E. Jefferson Ave., St. Clair Shores Macomb County

    (586) 296-0950

    This east side staple has been bringing a little piece of Memphis to Macomb County for years, featuring some of the Detroit area’s best blues bands. The venerable restaurant serves a full menu of tavern fare such as steaks, pizza and burgers; lake perch is a house specialty. And live rip-roaring blues can be seen and heard every night except Monday and Thursday at the Goose.

  • Boodles

    935 W. 11 Mile Rd., Madison Heights Detroit

    (248) 399-5960; (248) 399-5038 (FAX)

    Steak dominates the fare and there’s nothing on the menu that would make a meat-and-potatoes lover squirm. Six dishes under the heading “VIP” are flambéed at two stations in the dining room. All of the entrées we tried were very good: seafood strudel ($16.95), fettuccine carbonara (prepared with chicken), veal Marsala, seafood marinara ($17.95). Sides are predictable, such as green beans. Soup or salad comes with entrees; the clam chowder, which we had in both the New England and Manhattan variations, is terrific. Service is a serious issue that needs attention from management.
  • Cadieux Café

    4300 Cadieux Rd. Detroit

    313-882-8560

    Feather bowling is not the only draw to this Belgian cultural hub. Cadieux Cafe combines European flair with a unique menu, and the current owners have furthered the popularity by bringing in live musical acts and staying open until 2 a.m. daily (Midnight on Sundays). So whether you are in the mood for steamed mussels, Belgian beer or Elvis impersonators (sometimes), this is the place for you.
    4 articles
  • Cafe West

    2775 W. Jefferson, Trenton Detroit

    (734) 676-2233; (734) 676-2210 (FAX)

    Fresh saltwater fish and seafood restaurant in downtown Trenton. Lots of appetizers including oysters, conch fritters and duck egg rolls. Also offers a nice selection of steaks, poultry and entree salads. Full bar with nice beer and wine lists. Delicious key lime cheesecake and hot fudge cream puffs. Casual atmosphere and great service.
  • Camp Ticonderoga

    5725 Rochester Rd., Troy Oakland County

    (248) 828-2825; (248) 828-3504 (FAX)

    An upscale, rustic setting in a magnificent turn-of-the-century hunting lodge a lá Ralph Lauren. Two custom-made pool tables made of tree trunks, and two huge fireplaces provide a comfortable atmosphere. Huge portions of wild game, fresh fish, steaks, salads, sandwiches, and home-baked desserts. Burgers are an event — buffalo, ostrich or beef. The appetizer list is a great read.
  • Canton Village Grill

    44314 Cherry Hill Rd., Canton Detroit

    "Canton Village Grill is a neighborhood bar and bistro featuring American cuisine including high quality sandwiches, salads, pastas and dinner. The warm, upscale décor accents the contemporary feel of the open ceiling as well as the large, bright windows across the front of the restaurant. The dining room features a full view of the open kitchen and culinary production. The Grills American cuisine features regionally available ingredients and ethnic influences from all over the world. Traditional flavor and ingredient combinations are served along side the newer cuisines and flavors now entering our collective palate. Try the bar for a wide selection of domestic and imported beers while taking in your favorite sports team on our many flat screen TVs. The combination of classic elegance and sporty flair make this a great meet-and-greet space. Weekday service is fast casual lunch, while evenings and weekends are full service in the bar and dining room."
  • Carl's Chop House (closed)

    3020 Grand River Ave. Detroit

    (313) 833-0700

    "Carl's Chop House is the oldest, most beloved steakhouse in Detroit - a city landmark for more than 60 years. Nationally renowned for its blue ribbon steaks, chops and prime rib, Carl's also features fresh seafood and live Maine lobster, and our award-winning wine list completes the perfect dining atmosphere. Afterward, use our free shuttle service to downtown casinos, sporting events and theatres." Carl's Chophouse is the only Detroit steakhouse that can boast sending 60 boxes of cuts to Paris last year. Their entire banquet space can hold 1,000 diners in one sitting. Since 1920, this has been the place to bring that first date, get engaged, or just catch up with the folks. Gift certificates are available.
  • Cherry Blossom

    43588 W. Oaks Dr., Novi Detroit

    (248) 380-9160; (248) 380-9169 (FAX)

    Authentic Japanese food including sushi. 170 seatings in four different atmospheres including tatami room and sushi bar.
  • Chesley's Bar & Grille

    3717 Fort St., Lincoln Park Detroit

    (313) 388-8500

    Chesley's Bar and Grille has been called the "Cheers of Downriver" 'cause everybody really does know your name. A fun, casual atmosphere makes Chesley's a good place to relax with family and friends. Try the award-winning Ground Round with fresh, never frozen beef. Chesley's has been voted Detroit’s best burger in the Detroit News' "Michigan’s Best" contest for four years running.
  • Chuck's On The Boulevard

    2105 South Boulevard, Auburn Hills Detroit

    (248) 335-3663

    Cajun and American favorites served in a bright New Orleans inspired decor. Carryout and catering are available.
  • Common Grill

    112 S. Main, Chelsea Detroit

    (734) 475-0470; (734) 475-0681 (FAX)

    Specializing in fresh seafood, pasta and grilled meats. Bistro-type atmosphere; small town but cutting edge.
  • Corleone's

    4834 Adams, Rochester Oakland County

    (248) 373-4411

    Corleone's Ristorante offers a pleasant, inviting atmosphere that is perfect for casual dining and social get-togethers. Corleone's features appetizers, soups, salads, specialty pastas, seafood, poultry, beef and veal. Delicious entrées include the Whitefish Piccatta, Chicken Diane, Eggplant Parmesan or the Filet Mignon. Definitely something sure to please every member of your group, including the most discriminating gourmet. Corleone's also offers catering for all occasions and carry-out. Everybody at Corleone's looks forward to seeing you soon and making your visit a special one.
  • Cutter’s Bar & Grill

    2638 Orleans St. Detroit

    313-393-0960

    Burly Eastern Market butchers chow down at this joint when they finish work. Big burgers, daily specials, stuffed chicken breasts, baby back ribs, whitefish and smelt. Meat's the word.
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  • D'Amato's

    102 S. First St., Ann Arbor Washtenaw County

    (734) 623-7400

    "D'Amato's Neighborhood Restaurant [Royal Oak & Ann Arbor locations] serves contemporary and classic Italian foods and fine wines in a downtown bistro style setting. D'Amato's is known for its food! Our talented chefs have developed recipes so that each ingredient's delicate flavor is distinguishable, like individual instruments in an orchestra. The combination of these delicate tastes is our chef's symphony. Food presentation is beautiful and artistic. D'Amato's is noted for its ever changing menu. One-half of the menu changes each day, combining old favorites with delicious new offerings. The restaurant's extensive wine list is carefully selected by our wine consultant to offer a broad range of the finest California and imported wines from around the world. Most of our extensive wine selection is available by the glass. D'Amato's Ann Arbor has a climate controlled wine room in the dining room as a functional design feature." – from D'Amato's Web site
  • Da Edoardo Foxtown Grille

    2203 Woodward Detroit

    (313) 4713500; (313) (FAX)

    1 article
  • Da Edoardo Ristorante & Trattoria

    19767 Mack Ave., Grosse Pointe Detroit

    (313) 881-8540

    Specializing in superb entrees. Featuring both a romantic and formal dining room as well as a more casual side. "Da Edoardo Grosse Pointe has been a place for families to go together since 1978. In the past 27 years the Barbieris have taken great pride in the fact that they have cared for generations of families. Children that once came in are now bringing their children to dine at DaEdoardo's. Customers quickly become family at Da Edoardo restaurants and they are treated as such."
  • Dirty Dog Jazz Cafe

    97 Kercheval Ave., Grosse Pointe Farms Detroit

    (313) 882-5299

    The Dirty Dog is another feather in the cap of Gretchen Valade, the entrepreneur and philanthropist whose generosity and love of jazz saved the Detroit International Jazz Festival. Chef Andre Neimanis' sophisticated tapas-style menu encompasses unusual dishes that showcase his creativity. Musically, the Dirty Dog has some of Detroit's best players, with piano sets from 4 to 6 p.m., followed by two evening shows with full bands. Willie Jones, the general manager, is visible in the front of the house, overseeing service and keeping the whole show running smoothly.

  • Dockside Jack's Grill and Tiki Bar

    24214 Jefferson, St. Clair Shores Macomb County

    (586) 445-8080; (586) 445-8195 (FAX)

    Perfectly nestled on the Shores of Lake St. Clair, Dockside Jack's Grill & Tiki Bar is one of the Nautical Mile's hottest restaurants. Sit back and enjoy great food, drinks, views and entertainment. We look forward to serving you!
  • Dominick's

    812 Monroe, Ann Arbor Washtenaw County

    (734) 6625414; (734) (FAX)

    Located south of U-M's Ann Arbor campus is a restaurant decked out with a sprawling patio and lots of sangria. Dominick's serves up pizza, pasta, apps and sammiches. A favorite is the chicken quesadilla (which you can never go wrong with) and tomato bruschetta on a toasted baguette. All Michigan microbrews are also on tap including Bell's. Outdoor seating available in three spots: the balcony, the front or the back yard — your choice!
  • El Rincon Taraxco (Mariscos)

    1414 Junction (at Porter) Detroit

    (313) 843-6595

    "The first Mexican seafood restaurant in Detroit. Look for special menu items on Mondays and Thursdays. Happy hour takes place on Tuesdays and Wednesdays from 6 to 9 p.m." Marisco's has created a word of mouth reputation for anyone seeking high-quality seafood, Mexican food or Mexican seafood. All of this good food is available plus a mural of Selena as a sultry mermaid. Take time to check out the elaborate outside mural too, with its crosslike anchor surrounded by brillant fish.
  • Ernie's

    16655 19 Mile Rd., Clinton Township Detroit

    (586) 286-8435

    Ernie's is the metro area's premier restaurant and bar, featuring an authentic Mediterranean experience. Visit the Mediterranean Room for dinner and enjoy an elegant atmosphere and delectable cuisine artfully presented by the extraordinary staff. You are welcomed by the colorful Taverna Table, warmly displaying the day’s fresh offerings. It’s a one of a kind experience that is so impressive, you’ll be planning your next visit before finishing dessert! Ernie’s also features outdoor patio dining, a lively bar and banquet facilities. For returning guests, they've created Club Med - a dinner club with VIP benefits. Register today at: www.erniesmi.com.
  • Flood's Bar & Grille

    731 St. Antoine Detroit

    (313) 963-1090

    Popular spot for afternoon networking and late night clubbing! Located in a beautiful historic building near Greektown. Known for its magnificent bar and live entertainment. Appetizers, sandwiches, soulfood. Live jazz, R&B and top-40.

    Best of Detroit 2002
    Best place to move and shake
    You can tell by the bottlenecked line of glimmering Jags, Beemers, Mercedes and SUVs lined up for valet parking that this is a nightspot where the Motor City’s elite come to meet. The food’s OK, but that ain’t the point; it’s the tailored clientele and top-shelf booze that really sets Flood’s apart. And when the band kicks on, the place really starts to thumpin’. Precaution: Don't wear jeans and flip-flops.

  • French Gourmet

    23421 Woodward, Ferndale Oakland County

    (248) 541-1200

    Grapevine-wrapped pillars, classical background music and jeweled murals. Entrees prepared to order. Vegetable broth-based French onion soup, bay scallops poached in vermouth. Warm salad of duck confit and lobster. Pastries are beautiful to behold.
  • Gandy Dancer

    401 Depot St., Ann Arbor Washtenaw County

    (734) 7690592; (734) 0415 (FAX)

    "The Gandy Dancer offers a historic 1886 railroad depot setting. Specializing in fresh fish and shellfish, as well as housemade pastas and desserts."

    The Gandy Dancer has an autumn harvest menu that plows right through December with crispy duck, hibachi salmon, autumn tuna steak and more. Special menus come out on Christmas Eve and New Year's Eve. Brunch is also served. Make a reservation or just go on a whim -- a portion of the room is always open to walk-ins.