Steak in Detroit

74 results

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  • 227 Bistro

    227 Main St, Rochester Oakland County

    (248) 652-2585; (248) 652-2570 (FAX)

    Enjoy casual dining and creative cuisine such as steak, seafood and pasta in a relaxed atmosphere. Includes an extensive wine list, upstairs balcony dining, and vegetarian friendly selections.
  • Alban's Bottle & Basket of Birmingham

    35064 Woodward Ave., Birmingham Oakland County

    (248) 258-5788; (248) 258-3262 (FAX)

    Casual dining, in-house banquets, catering, and delivery to home or office.
  • Bar Star Lounge

    12950 Northline Road, Southgate Detroit

    (734) 281-4100; (734) 281-4144 (FAX)

    Neighborhood bar & eatery with an enticing, warm modern feel. Celebrity chef Hai-Ying Bushey specializes in fusion and French cuisine. Appetizer favorites include coconut shrimp, fried oysters and steak bits. Popular salads include the Asian noodle and Greek salad. Sandwiches such as the ruben weigh more than one pound. Steak lovers should try the char-grilled 12 oz. New York strip steak, and meat lovers can feast on Merlot braised short ribs. Stylishly trendy decor, comfortable furnishings, earth toned walls, sizeable sleek L-shaped emerald granite bar and chocolate draped tablecloths with cozy spacious booths surround Bar Star. Plasma TVs with HD Direct TV. WI- FI available. State of the art sound system.
  • Bayview Barge

    32760 S. River, Harrison Township Detroit

    (586) 783-7862

    Casual waterfront dining, open year 'round. Daily specials.
  • Benihana (phone disconnected)

    21150 Haggerty Rd., Northville Detroit

    (734) 348-7900

    Table-top cooking with a full Japanese sushi bar. Let Benihana's chefs entertain you while you eat. Enjoy steak, chicken and shrimp prepared right in front of you in a wonderful Asian atmosphere, perfect for lunch or dinner. Taste one of our specialties, such as the Benihana Delight served with chicken and shrimp, Japanese onion soup, Benihana salad, shrimp appetizer, hibachi vegetables, steamed rice, Japanese hot green tea and ice cream. Take-out sushi available.
  • Benihana

    1985 W. Big Beaver Rd., Troy Oakland County

    (248) 649-6340

    Table-top cooking with full Japanese sushi bar. Let Benihana's chefs entertain you while you eat. Enjoy steak, chicken and shrimp prepared right in front of you in a wonderful Asian atmosphere, perfect for lunch or dinner. Taste one of our specialties, such as the Benihana Delight served with chicken and shrimp, Japanese onion soup, Benihana salad, shrimp appetizer, hibachi vegetables, steamed rice, Japanese hot green tea and ice cream. Take-out sushi available.
  • Boodles

    935 W. 11 Mile Rd., Madison Heights Detroit

    (248) 399-5960; (248) 399-5038 (FAX)

    Steak dominates the fare and there’s nothing on the menu that would make a meat-and-potatoes lover squirm. Six dishes under the heading “VIP” are flambéed at two stations in the dining room. All of the entrées we tried were very good: seafood strudel ($16.95), fettuccine carbonara (prepared with chicken), veal Marsala, seafood marinara ($17.95). Sides are predictable, such as green beans. Soup or salad comes with entrees; the clam chowder, which we had in both the New England and Manhattan variations, is terrific. Service is a serious issue that needs attention from management.
  • Bourbon Steak

    1777 Third St., (inside MGM Grand Detroit) Detroit

    (313) 465-1644; (313) (FAX)

    Michael Mina brings his steakhouse concept to Detroit with Bourbon Steak. Through his modern twist on a classic menu, lively, inviting bar and sophisticated, contemporary atmosphere, Bourbon Steak plays host to guests looking for the perfect fillet in a modern steakhouse setting.
  • Cafe West

    2775 W. Jefferson, Trenton Detroit

    (734) 676-2233; (734) 676-2210 (FAX)

    Fresh saltwater fish and seafood restaurant in downtown Trenton. Lots of appetizers including oysters, conch fritters and duck egg rolls. Also offers a nice selection of steaks, poultry and entree salads. Full bar with nice beer and wine lists. Delicious key lime cheesecake and hot fudge cream puffs. Casual atmosphere and great service.
  • Camp Ticonderoga

    5725 Rochester Rd., Troy Oakland County

    (248) 828-2825; (248) 828-3504 (FAX)

    An upscale, rustic setting in a magnificent turn-of-the-century hunting lodge a lá Ralph Lauren. Two custom-made pool tables made of tree trunks, and two huge fireplaces provide a comfortable atmosphere. Huge portions of wild game, fresh fish, steaks, salads, sandwiches, and home-baked desserts. Burgers are an event — buffalo, ostrich or beef. The appetizer list is a great read.
  • Capital Grille

    2800 W. Big Beaver Rd., Troy Oakland County

    (248) 649-5300; (248) 649-0030 (FAX)

    Traditional steak house specializing in dry-aged steaks. Also features veal and lamb chops, roasted chicken and wonderful seafood dishes. Private and semi-private dining. Good for client entertaining, corporate functions and special occasions.
  • Carl's Chop House (closed)

    3020 Grand River Ave. Detroit

    (313) 833-0700

    "Carl's Chop House is the oldest, most beloved steakhouse in Detroit - a city landmark for more than 60 years. Nationally renowned for its blue ribbon steaks, chops and prime rib, Carl's also features fresh seafood and live Maine lobster, and our award-winning wine list completes the perfect dining atmosphere. Afterward, use our free shuttle service to downtown casinos, sporting events and theatres." Carl's Chophouse is the only Detroit steakhouse that can boast sending 60 boxes of cuts to Paris last year. Their entire banquet space can hold 1,000 diners in one sitting. Since 1920, this has been the place to bring that first date, get engaged, or just catch up with the folks. Gift certificates are available.
  • Casey's Grillhouse & Beverage Co.

    1760 Huron Church Rd., Windsor Detroit

    (519) 258-0041

    A fun, casual, warm, and upbeat atmosphere featuring music, monitors, and NTN.
  • Cavill's Lounge

    14383 S. Telegraph Rd., Taylor Detroit

    (734) 287-3007

    Cavill's Lounge is a gathering place for karaoke enthusiasts from the greater Detroit area. Come sit down and enjoy a great meal with your favorite drink. Kick back, watch the big game and sing your heart out. Come become one of our regular patrons!
  • Chapman's Mill

    2086 Crooks Rd., Rochester Hills Oakland County

    (248) 293-3366; (248) 289-1578 (FAX)

    Chapman's Mill Restaurant & Bar is Rochester Hills' newest casual dining concept. Located just north of the M-59 freeway in the Crooks Corner Shopping Plaza, we offer fresh made comfort food at resonable prices. Around our huge stone fireplace is a comfortable place to enjoy made-to-order burgers, baby back ribs, fish & chips, meatloaf and all of our housemade soups, salads and desserts. We feature great entertainment every Friday and Saturday night in the Mill Bar. During the week, check out our Wii machine for some virtual games, along with cocktails to help improve your score! The bar is a casual place to meet and enjoy 55 beers (14 on tap), 22 wines and a full range of cocktails. A perfect place for your next meeting would be the private dining room, available 7 days a week. In warmer weather, the outdoor patio with 48 seats is a great place to relax and enjoy the weather.
  • Chesley's Bar & Grille

    3717 Fort St., Lincoln Park Detroit

    (313) 388-8500

    Chesley's Bar and Grille has been called the "Cheers of Downriver" 'cause everybody really does know your name. A fun, casual atmosphere makes Chesley's a good place to relax with family and friends. Try the award-winning Ground Round with fresh, never frozen beef. Chesley's has been voted Detroit’s best burger in the Detroit News' "Michigan’s Best" contest for four years running.
  • Chiquitas Casa

    2100 S. Milford Rd., Highland Detroit

    (248) 887-2277; (248) 889-2568 (FAX)

    Chiquitas is in a 100-year old house on Milford Rd. Lunches from $3.95/Dinners from $5.95. We serve Authinic Mexican, Our Chef, Jesus, hails from Mexicantown. Chiquitas was awarded 4 stars from the Oakland Press's "Nomadic Nibbler." House Favorites are sour cream burittos and chicken or steak Tacos.
  • The Chop House

    322 S. Main St., Ann Arbor Washtenaw County

    (888) 4563463; (888) (FAX)

    Elite American Chop House featuring USDA Prime beef, the finest Midwestern, grain-fed meats, and exceptional premium wines. Head next door to indulge in the ambrosial delights of La Dolce Vita: gourmet desserts and pastries, Madeira, ports, cognacs, and single malt scotches, maybe even a fine, hand-rolled cigar.
  • CJ's Upper Deck

    3270 W. Huron, Waterford Detroit

    (248) 682-6200; (248) 682-9409 (FAX)

    $1 pints served 11 a.m.-7 p.m., seven days a week. Menu features everything from appetizers, sandwiches and wraps to seafood and steaks. Home of the 2-1-2 power hour Thursday and Saturday nights ($2 drinks 9-10 p.m., $1 beers 10-11 p.m., $2 drinks 11-midnight).
  • Cook's Shop Restaurant

    683 Ouellette Ave., Windsor Detroit

    (519) 254-3377

    Italian food served in a romantic European atmosphere. Canadian Black Angus beef, lamb, chops, fish, freshly-made pasta dishes and desserts prepared at tableside. Romantic 'most engaged' restaurant. January 2000 Free Press review awarded 4 out of 4 stars; also featured in Hour magazine.
  • Copper Canyon Brewery

    27522 Northwestern Hwy., Southfield Oakland County

    (248) 223-1700; (248) 223-1722 (FAX)

    A microbrewery serving steaks, ribs, pasta, fish, burgers, pizza, soups, salads, and desserts with a game room, outdoor deck, and gift shop.
  • Cramton's

    3208 Dougall Ave., Windsor Detroit

    (519) 966-1228

    Prime rib and lots of homemade entrees, plus a large vegetarian selection.
  • Cutter’s Bar & Grill

    2638 Orleans St. Detroit

    313-393-0960

    Burly Eastern Market butchers chow down at this joint when they finish work. Big burgers, daily specials, stuffed chicken breasts, baby back ribs, whitefish and smelt. Meat's the word.
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  • The Cutting Board

    28655 Schoenherr, Warren Detroit

    (586) 751-1788; (586) 751-1798 (FAX)

    The Cutting Board is an extraordinary restaurant, bakery, and bar. Creating all homemade dishes from indulgent rich cheesecakes to our slow roasted herb encrusted prime rib. The classic variety of American dishes for lunch and dinner makes this restaurant a favorite for the area. The Cutting Board has been featured in the Detroit News and Hour Magazine. The Cutting Board also has banquet rooms for all size parties and caters in Metro-Detroit.
  • Da Edoardo Foxtown Grille

    2203 Woodward Detroit

    (313) 4713500; (313) (FAX)

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  • Da Edoardo Ristorante & Trattoria

    19767 Mack Ave., Grosse Pointe Detroit

    (313) 881-8540

    Specializing in superb entrees. Featuring both a romantic and formal dining room as well as a more casual side. "Da Edoardo Grosse Pointe has been a place for families to go together since 1978. In the past 27 years the Barbieris have taken great pride in the fact that they have cared for generations of families. Children that once came in are now bringing their children to dine at DaEdoardo's. Customers quickly become family at Da Edoardo restaurants and they are treated as such."
  • Dirty Dog Jazz Cafe

    97 Kercheval Ave., Grosse Pointe Farms Detroit

    (313) 882-5299

    The Dirty Dog is another feather in the cap of Gretchen Valade, the entrepreneur and philanthropist whose generosity and love of jazz saved the Detroit International Jazz Festival. Chef Andre Neimanis' sophisticated tapas-style menu encompasses unusual dishes that showcase his creativity. Musically, the Dirty Dog has some of Detroit's best players, with piano sets from 4 to 6 p.m., followed by two evening shows with full bands. Willie Jones, the general manager, is visible in the front of the house, overseeing service and keeping the whole show running smoothly.

  • Dockside Jack's Grill and Tiki Bar

    24214 Jefferson, St. Clair Shores Macomb County

    (586) 445-8080; (586) 445-8195 (FAX)

    Perfectly nestled on the Shores of Lake St. Clair, Dockside Jack's Grill & Tiki Bar is one of the Nautical Mile's hottest restaurants. Sit back and enjoy great food, drinks, views and entertainment. We look forward to serving you!
  • Ernie's

    16655 19 Mile Rd., Clinton Township Detroit

    (586) 286-8435

    Ernie's is the metro area's premier restaurant and bar, featuring an authentic Mediterranean experience. Visit the Mediterranean Room for dinner and enjoy an elegant atmosphere and delectable cuisine artfully presented by the extraordinary staff. You are welcomed by the colorful Taverna Table, warmly displaying the day’s fresh offerings. It’s a one of a kind experience that is so impressive, you’ll be planning your next visit before finishing dessert! Ernie’s also features outdoor patio dining, a lively bar and banquet facilities. For returning guests, they've created Club Med - a dinner club with VIP benefits. Register today at: www.erniesmi.com.
  • Filippa's Wine Barrel

    45125 Mound Road, Utica Detroit

    (586) 254-1311; (586) 254-7880 (FAX)

    Filippa's has a wide array of menu options, but prides themselves on their excellent all natural steaks and Boston fresh seafood. Cozy atmosphere during the winter with multiple fireplaces and a patio for beautiful spring and summer days!
  • Gaucho Brazilian Steak House

    39550 W. Seven Mile Rd., Northville Detroit

    (248) 380-7770

    The rooms gleam with Brazilian cherry wood and the brilliant white gaucho shirts of the staff at this authentic Rodizio restaurant owned and operated by Brazilians. Eliane Carvalho Coelho Turner and her partner, Neto Fernandez, have brought a real touch of Rio to the free-standing building. It is a fixed price system where an array of 15 different cuts of fire-roasted meats, from filet mignon to lamb chops, are brought to the tables on long skewers, one after the other, until diners call a halt. A salad bar offers 40-plus well-prepared relishes, salads, pastas, soups, risottos, cheeses, and side dishes of black beans and rice.
  • Giulio & Sons

    600 Town Center Dr., Dearborn Detroit

    (313) 593-1234

    Hand-painted murals of the Italian countryside grace our dining room, where you will enjoy northern Italian cuisine at its best. Our famous food-laden marketstand buffet can be a meal in itself. Request Table 57 in the corner for intimate dining.