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Dj-Karaoke ever Thursday at 8 p.m. and Friday and Saturday at 9 p.m. Also, shuffleboard, darts, bowling, 2 pool tables, Keno, and brass pole and bikini dancer on Thursday nights. A fun place to party.

O'Henry's recreates the elegance and warmth of Victoriana with furnishings and decor of the time. They''ve collected antiques from "the old country" as well as from homes and shops across America. The library woodwork was found in a mansion in Belgium, brought to America and reassembled here. The black walnut paneled walls in the lounge and dining room were retrieved when a world-famous hotel in Montreal, Quebec closed its doors.

Located inside the Holiday Inn Select of Auburn Hills, the first O’Malley’s in Michigan opened recently. It’s an Irish-themed tavern which serves Irish food as well as American cuisine. The menu features appetizers, great sandwiches and salads. Food and beverage director Mike Grouzard recommends their 22-ounce T-bone steak, stuffed fried mushrooms, Black Angus steak and burgers, and their fresh fish and chips. Also available are smoked mackerel and rack of lamb. With its long hours, O’Malley’s serves breakfast, lunch, dinner and late dinner. A mix of traditional Irish folk and contemporary music plays daily. Weekend entertainment features live performances by local musicians. There are big screen TVs for sports fans, and shuttles to major events; also darts, pool and video games.
A 5 year-old, mid-sized Irish brew pub with fine food. O'Mara's brews their own beer in 15-gallon kegs. Entertainment five nights a week. Sunday features an all-you-can-eat-brunch for $8.95. The outdoor patio opens in mid-May. Full service restaurant-bar in a casual atmosphere.
The Grill is a step up from owner Mike Sophiea’s last restaurant, Rumors, the now-shuttered, venerable burger-and-beer joint that arrived on Main Street in 1985, when then-sleepy Royal Oak was best known for its army-navy store. Compare those humble beginnings with a menu that spills over with filet mignon, peppercorn sirloin, blue filet and pecan-encrusted trout. With a full kitchen ably presided over by Chris Lambert, formerly of Big Buck Brewery, and his two capacious rooms patrolled by Sean Gagnier, formerly of Bacco and Forté, Sophiea’s new enterprise fills several gaps on the Royal Oak entertainment-dining scene by providing live music Tuesday through Saturday and traditional American cuisine at decent prices.
Whole 9 Yards is a sports bar with 11 televisions including one 72" screen. Oaks Grille serves breakfast, lunch and dinner daily, offering an American-cuisine menu.

Daniel Overstreet, a Vietnam veteran infantryman, bought the burned out building in 1979 and opened the The Old Miami in 1980. Due to Mr. Overstreet's service to the country, it is a veteran's bar, first, and any veteran is granted free entry for all the events. It has morphed into one of the gems of The Corridor and has a huge backyard & patio, including a koi pond and bonfire area. It is a place where locals, artists, musicians and punks get along over whiskey and a game of pool.. But this place garnered credibility by supporting the great local bands and traveling musicians that come to city. Since the bar started booking shows, it has gained notoriety as the "CBGB's of the Midwest," playing host to national/international artists like The Allman Brothers, The Vibrators, Butthole Surfers, D.O.A., Booker T and the MG's, Richie Hawtin, Dead Milkmen, Country Joe and the Fish, Red Elvises, and PF Sloan. The music venue has, also, been home to some of Detroit's biggest talent including Iggy Pop, The White Stripes, Mitch Ryder, Patti Smith, MC5 members Rob Tyner & Wayne Kramer, Sonic's Rendezvous, Carl Craig, Jay Dilla, Rodriguez, Amboy Dukes, Eminem, Royce da 5' 9", Big Sean, Visionquest crew, Detroit Cobras, The Dirtbombs, The Gories, Destroy All Monsters, Mary Wells and many Motown performers. For bookings, send email to

Greektown's only authentic Irish Pub. Serving burgers, corned beef, foods of the British Isles. Entertainment nightly. Game room. Big screen TV. Hockey shuttle.

Since 1867. Featuring a casual, relaxed atmosphere, full menu specializing in homemade soups and sandwhiches, Tex-mex. Best burgers in Ann Arbor.
Olive Leaves is the best there is around - it simply does not get better! If you upgrade to a fatoosh side dinner salad, you will find that it is huge, crisp and full of flavor. The tabbouli is the perfect blend of all the ingredients; it is fresh and delicious. The hummus and baba ghanoush are blended perfectly.
23 total results

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