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Delicious homemade food and farm fresh ingredients share the spotlight with the best live musicians in Detroit at M’s Gathering Place.

Located at 32293 Ford Road (between Venoy and Merriman) in Garden City, M’s Gathering Place delivers a unique menu highlighting tasty family recipes, made with the freshest fixings at surprisingly affordable prices. “I felt the community needed a place where we could come and listen to great music, and enjoy a good meal in a nice, clean, family atmosphere,” says owner Mary Hauk, a lifelong Michigander.

Mary has owned and operated Mary’s Farm Market and Farm in nearby Canton since 1993. The selections at M’s Gathering Place feature fresh seasonal produce straight from Mary’s farm or purchased from her network of local Michigan farmers whenever possible. “Whatever we don’t grow on our family farms, we’re able to bring in from other Michigan farms when it’s in season,” Hauk says. “That makes a world of difference when it comes to flavor.”

The “always fresh” aesthetic applies to the restaurant’s meats and seafood as well. The best cuts of beef and pork are prepared daily in house to ensure top quality. Whitefish, salmon and farm-raised catfish are flown in, and filleted right in the spacious kitchen. Homemade breads, sauces, salad dressings and pizza dough are also prepared at the restaurant. Many of the items on the menu like the mouth-watering beef stroganoff, and the juicy London Broil are adapted from family recipes.

Other amenities at M’s include online ordering, 14 large screen televisions for Detroit’s sports lovers, a fine variety of craft and commercial beers, wines and spirits, and free wi-fi. Dine-in and carry out are available.

Seafood, Cajun style. Shrimp and crawfish etouffee, catfish, crab cakes. Deep-fried Cajun alligator. House salad with gorgonzola and sun-dried cherries. Raw bar.
The popular chain translates mom-and-pop Italian into a slick production. With the open kitchen, Italian flag color scheme and strings of lightbulbs illuminating the lively scene, it's a place where noisy tots, or adults for that matter, blend right into the atmosphere. Sturdy pastas, thin-crusted pizzas and veal, shrimp and chicken dishes come to tables on which jugs of wine are part of the settings. A winning concept that emanates from San Antonio.***
The Machine Shop is a cross between a tatoo parlor, hot rod shop, and concert hall. Both local and national rock acts grace the stage five nights a week.
The vitrual prototype of the friendly diner, with a cheery welcome from proprietors and staff and a menu or down-to-earth dishes such as bean and chicken noodle soups, roast turkey, pastas and the house favorite home fries with onions and sausage or bacon topped with cheese, known as the potato plate. As popular as it is unpretentious. ****
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