Asian in Detroit

54 results

page 1 of 2

  • Asian Corned Beef & Ocean (phone disconnected)

    16 W. Warren Detroit

    (313) 831-3601

    Asian Corned Beef has opened a new branch at the corner of Warren and Woodward in Detroit. Named Asian Corned Beef & Ocean, this new restaurant is like the old Asian Corned Beef, which opened in 1978. Owner Hason White serves up their famous corned beef, which is prepared in an Asian style, along with some fast-food items, including their popular Asian corned beef and cheeseburger. As the name implies, the decorations inside this Cultural Center-area restaurant are related to the ocean. Fish-themed paintings and other works of art are displayed all around the 45-seat restaurant. Orders can also be placed by phone.
  • Asian Corned Beef (phone disconnected)

    13660 Wyoming Detroit

    (313) 834-2068

    1 article
  • B.D.'s Mongolian Barbeque

    200 South Main St., Ann Arbor Washtenaw County

    (734) 913-0999; (734) 913-0694 (FAX)

    Create-your-own stir-fry. Choices include a variety of meats, poultry, and seafood; many different vegetables, oils, and sauces; and lots of spices. Watch as the chefs prepare your order.
  • B.D.'s Mongolian Barbeque

    22115 Michigan Ave., Dearborn Detroit

    (313) 792-9660; (313) 792-9661 (FAX)

    Create-your-own stir-fry. Choices include a variety of meats, poultry, and seafood; many different vegetables, oils, and sauces; and lots of spices. Watch as the chefs prepare your order.
  • B.D.'s Mongolian Barbeque

    3325 University Drive, Auburn Hills Detroit

    (248) 3644200 (FAX); (248)

    Dining out in Auburn Hills will never be the same! BD's Mongolian Barbeque offers a unique dining experience where guests assemble bowls of stir-fry from a wide assortment of choice meats, fresh vegetables, oils, sauces and spices. The combinations are then cooked with giant chopsticks on a 600-degree, two-ton grill by skilled chefs who entertain the guests with songs, tricks and jokes. The Auburn Hills restaurant is one of a few locations to introduce new appetizer and signature dessert menus. Appetizers include 'Shrimp Bombs' and the BD-exclusive 'Dynamite Sticks' (cheese, shrimp and crawfish stuffed in Santa Fe-flavored sticks). Desserts include the 'Big Brownie' and 'Mongolian Mud Pie' – both are large enough for two!
  • B.D.'s Mongolian Barbeque

    43155 Main St., Suite 200, Novi Detroit

    (248) 735-1900; (248) 735-1919 (FAX)

    Create-your-own stir-fry. Choices include a variety of meats, poultry, and seafood; many different vegetables, oils, and sauces; and lots of spices. Watch as the chefs prepare your order.
  • B.D.'s Mongolian Barbeque

    310 S. Main St., Royal Oak Oakland County

    (248) 398-7755; (248) 398-9966 (FAX)

    Create-your-own stir-fry. Choices include a variety of meats, poultry, and seafood; many different vegetables, oils, and sauces; and lots of spices. Watch as the chefs prepare your order.
  • Bangkok Gourmet

    39241 Grand River Ave., Farmington Hills Detroit

    (248) 615-2899; (248) 615-3547 (FAX)

    Discover a new thai restaurant in your neighborhood. Our chefs specialize in thai hot curry, as well as dishes for milder tastes. Please come in and enjoy your favorite thai dish. It is always our pleasure to serve you.
  • Bao Boys

    1928 Packard St., Ann Arbor Washtenaw County

    734-802-1811

    1 article
  • Bar Star Lounge

    12950 Northline Road, Southgate Detroit

    (734) 281-4100; (734) 281-4144 (FAX)

    Neighborhood bar & eatery with an enticing, warm modern feel. Celebrity chef Hai-Ying Bushey specializes in fusion and French cuisine. Appetizer favorites include coconut shrimp, fried oysters and steak bits. Popular salads include the Asian noodle and Greek salad. Sandwiches such as the ruben weigh more than one pound. Steak lovers should try the char-grilled 12 oz. New York strip steak, and meat lovers can feast on Merlot braised short ribs. Stylishly trendy decor, comfortable furnishings, earth toned walls, sizeable sleek L-shaped emerald granite bar and chocolate draped tablecloths with cozy spacious booths surround Bar Star. Plasma TVs with HD Direct TV. WI- FI available. State of the art sound system.
  • Blu Fin

    18584, Mack Ave, Grosse Pointe Farms Detroit

    (313) 332-0050; (313) (FAX)

    An Asian, Japanese sushi and seafood restaurant that serves Appetizers, Soup, Salad, Rolls, Entres and Desserts. The full Full menu is available online. Happy hours are Monday-Saturday between 2:30 and 5:30 and from 9 p.m. to close.

  • Bonzai Bob's Mongolian Grill

    29 Front St., Lake Orion Detroit

    (248) 814-1004; (248) 814-1003 (FAX)

    Bonzai Bob's Mongolian Grill is a make-your-own stir-fry place. Choose from a wide variety of meats, poultry and seafood, add fresh vegetables, oils, sauce and spices then watch our cooks grill it for you. There's a large non-smoking area, full dessert and appetizer menus, and also a children's menu. An eclectic decor, including hand-painted floors and tables and the original floor from the 1960s bowling alley, makes this a great spot for dinner for two or a fun place for a party. A thatched roof bar and a Key West, Hemingway-style room for relaxing with cigars and martinis complete the feel. Be sure to sample a Mighty Mongolian flaming drink! A wide variety of entertainment takes place throughout the week, including dueling pianos, blues, comedy, jazz, acoustic guitars and much more. There's a large dance floor and stage, with hula hoops on the dance floor for added fun. All ages are welcome.
  • Boon Kai

    1252 S. Commerce Rd., Walled Lake Detroit

    (248) 624-5353

  • Champion House

    120 E. Liberty, Ann Arbor Washtenaw County

    (734) 741-8100

    Half Japanese and half traditional Chinese. Tatami tables. Exotic drinks, cocktails and wine. Banquet facilities available.
  • Chopstick House

    3500 N. Lilley Rd., Canton Detroit

    (313) 983-9288 (FAX); (313)

    Chopstick House says: The Chopstick house is a new dining experience. We’re casual, the service is fast, and the price is right. Our menu covers a wide selection of the most popular dishes from across China provinces: SzeChuan, Hunan, Beijing, Our passion for delivering you the very best comes alive in the tastes and aromas of our food. We use authentic ingredients and sauces that are homemade right here in our kitchens. We pay careful attention to the quality of each dish and to top it off, we pride ourselves in making your meal “fresh, cooked-to-order” in our kitchen.

    So whether you’re stopping in for a fast bite or have the time to relax and enjoy a cup of jasmine green tea with family and friends, we are the perfect place to cater to your needs. And, if you can’t stay, no problem...our entire menu is available to go, or call us and we’ll gladly cater your next party. 

  • Daika Lok

    510 E. Liberty, Ann Arbor Washtenaw County

    (734) 747-6662

  • Edo Ramen

    4313 W 13 Mile Rd., Royal Oak Oakland County

  • Frosty Layers

    Packard Rd., Ann Arbor Washtenaw County

    (734) 434-2816

    Your one-stop shop for cakes and pastries for all occassions. Specializing in custom orders, with no pre-made products. Every cake is made from scratch using only the finest fresh ingredients. You will be pleased with your cake, not just for it’s artistic design, but also for it’s delectable taste. We will also cater for special dietary requirements i.e. eggless cakes, organic ingredients, gluten free etc.
  • Fusia (closed)

    521 Atwater St. Detroit

    (313) 566-0000

    As the only pan-Asian restaurant downtown, the target customer is American, resulting in not-too-exotic versions of Asian dishes, or Asian versions of Western dishes, or Western dishes using ingredients with Asian names, that will please intended customers. Inspired by Japanese, Chinese, Thai and Filipino cuisine, but aimed right at middle America.
  • Golden Chopsticks

    24301 Jefferson Ave., St. Clair Shores Macomb County

    (586) 776-7711

    If you want chopsticks, you have to ask for them - enough said? Food quality varies widely, with the sizzling rice soup and the non-greasy potstickers a definite yes. Familiar Chinese menu includes moo shu pork, hunan chicken, kung pao everything, chop suey and egg foo young. The chef will cook with low sodium or low oil, on request, and there's a selection of vegetarian dinners.
  • Golden Wall

    421 W. Cross, Ypsilanti Detroit

    (734) 482-7600

    Authentic Vietnamese and Chinese food.
  • Gran Castor

    2950 Rochester Rd. Detroit

    248-278-7777

  • Hong Hua Fine Chinese Dining

    27925 Orchard Lake Rd., Farmington Hills Oakland County

    (248) 489-2280

    At Hong Hua, widely regarded as the best in the area, diners will enjoy the the fare without being knocked off their feet. The restaurant's decor has more of a fine-dining than a Chinese feel. It’s elegant to look at, with its curving lines of cherry wood and tasteful paintings of flowers. The shredded duck and mushroom soup comes highly recommended. The Szechuan hot and sour soup is another winner, more complex and flavorful than hot, it actually seems a bit sweet. An excellent entrée is eggplant in chili sauce. The mu-shu pork is tasty if not overly interesting, slightly sweet and crisped-up by the shredded cabbage that’s used. Dessert can be peppermint or ginger ice cream, or translucent lychees served on ice. Offers a full complement of fried rices, chow meins and lo meins, along with all the dishes found at corner Chinese restaurants throughout America.
  • Inyo Restaurant & Lounge

    22871 Woodward Ave., Ferndale Oakland County

    (248) 543-9500

  • Jasmine's

    146 Mary Alexander Ct., Northville Detroit

    (248) 465-9393

    Fine Chinese dining.
  • Kabuki

    28972 Orchard Lake Rd., Farmington Hills Detroit

    (248) 538-0664

    Sushi and authentic Japanese and Korean dishes.
  • Kaku Sushi & Poké

    869 W. Long Lake Road, Bloomfield Hills Oakland County

    248-480-4785

    2 articles
  • Karahi Korner

    27616 Middlebelt Rd., Farmington Hills Oakland County

    248-535-9445

    Hours vary (call ahead). Around $10 per meal.
    1 article
  • Katana Nu-Asian Steakhouse

    111 S. Main St., Royal Oak Oakland County

    (248) 591-9900

    Katana offers a spectacular show seven nights a week in the fine art of teppanyaki, or grilling. This is a Japanese restaurant for those who shudder at raw fish; any steak-loving American will find plenty that pleases. Seven stations are on one side of the restaurant, each with a granite counter wrapped around three sides of a hibachi. Up to 10 people can be seated at each station. On the other side are booths and tables for those who prefer not to dine communally.
  • Kokoro

    5114 Rochester Rd., Troy Oakland County

    Offers a selection of Japanese and Korean food in a casual, ramen-shop-style atmosphere. Enjoy excellent presentation of amazing sushi, noodles and rice dishes for quite reasonable prices.
  • Kona Grill

    30 E. Big Beaver Rd., Troy Oakland County

    (248) 619-9060

    For a taste of Hawaiian cuisine, which, as on the Big Island itself, is more accurately described as pan-Asian, Kona offers moderately priced fare in an attractive dining environment. Choices range from sushi, noodles and pizza to beef and seafood, featuring ahi, Maui onions, and macadamia nuts as a genuflection to the islands’ culinary culture. Most of their mains cost less than $20, with the “signature dish” being macadamia chicken combined with a soy-based shoyu-cream sauce and adorned with pineapple-papaya marmalade, accompanied by a huge mound of mashed potatoes dotted with white cheddar and wok-tossed vegetables. The small and versatile wine list has some decent buys in the 20s and 30s.
  • Korea House

    32758 Grand River Ave., Farmington Detroit

    (248) 478-2889