- Photo by Marc Nader
- Chef Myles McVay of Otus Supply.
- Issue of
- Saturday,
Dec 2, 2017 - Vol. 38, No. 8
Special Issues
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- Flavor
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Detroit area restaurateurs show how treating people right pays off in flavor
The taste of justice
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- Flavor
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Six ways Detroit keeps the most important meal poppin’
Joy in the morning
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- Flavor
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What we learned spending months searching for metro Detroit’s best burgers
Notes of a hamburger man
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- Flavor
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Detroit dishes worth describing in detail
Magnificent seven
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State of the state of drunkenness: Taking stock of Detroit's bar scene Read More
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Review: At Brome, you can have it both ways Read More
