Restaurant Details

A place doesn’t stay open for 69 years by chance. Founded in 1938, Janet’s still serves such diner mainstays as hot beef, hot pork, hot turkey, mashed potatoes, soups made from scratch and home-made pies, including banana cream, apple, cherry and blueberry. If the waterfront air whets your appetite, there’s fish after five everyday, all day on Fridays. Great for eating alone, with 27 stools to choose from.

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