Located south of U-M's Ann Arbor campus is a restaurant decked out with a sprawling patio and lots of sangria. Dominick's serves up pizza, pasta, apps and sammiches. A favorite is the chicken quesadilla (which you can never go wrong with) and tomato bruschetta on a toasted baguette. All Michigan microbrews are also on tap including Bell's. Outdoor seating available in three spots: the balcony, the front or the back yard — your choice!
Payment Type: Discover, Master Card, Visa