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Food + Drink

Staff Pick

Best Company Using Sweet Potatoes 

Crème Détroipolis

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Almost five years ago, Johnny Jenkins and his business partner Frederick Douglas began experimenting with the Jenkins family's sweet potato pie recipes. With a little help from Detroit Kitchen Connect, the team began branching out from miniature pies into sweet potato truffles, brownies with blueberry sauce, and more, often gluten-free, vegan, and sugarless. Not bad for a kid from northern Louisiana who used to turn up his nose at sweet potato pie.

(Sorry, no information is currently available for other years in this same award category.)

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